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Head Chef

My client, a catering company in Epping is seeking a Chef to run a small kitchen.
Work hours: Monday to Friday 7am to 4pm / Saturdays and after hours on request, depending on functions.
They cater for the following:
- Weddings
- Cocktail Parties
- Birthday Parties
- Product and Company Launches
- Corporate and Boardroom events
- Private Parties
- Buffets
- Gourmet Catering for any occasion
Salary on offer: R15k (Negotiable)
At least 3 - 5 years experience within the same role
Must have a drivers license
Preparing, cooking and presenting dishes of a high standard
Do deliveries
Must have the ability to work in a pressurised environment.
Experience managing staff
To apply, forward a professional CV with a recent photo of yourself and sample photos of dishes you have prepared to the Advertiser.

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