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Third Party Manufacturing Manager East Africa Zone



  • Support the Franchise / Category teams in the development and execution of annual operating plan priorities
  • Ensure adherence to Quality & Food Safety policies to ensure Trademark Protection
  • Lead on-ground trials and execution of Product and Packaging innovation
  • System productivity through the provision of Best Practices & Technical/Engineering support.
  • Capability building by providing or facilitating training programs
  • Technical lead for new franchise operations / new plants in the geography
  • Communicating changes to quality culture with clear rationale and appeal
  • Able to apply influencing strategies to have a specific impact on the organization and the franchise network. Able to accurately diagnose reasons for underlying issues, problems and opportunities impacting franchise organizations and their ability to execute the functional


  • Degree in Engineering or Food Science.
  • 8+ years’ experience in food / beverages manufacturing industry, with background in Quality Assurance and / or Manufacturing Operations
  • Project management - Able to manage multiple projects successfully in order to accomplish the objectives of all the involved parties.
  • Extensive travel will be required - Demonstrated ability to work effectively across cultures (emerging markets). Flexibility to travel and operate in remote areas


TAC Recruitment




1mill plus benefits

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