To manage his/her department/s (Deli, Groceries, Fruit & Vegetables, Frozen, Bakery and Non Foods) so that it functions effectively and that customers are satisfied.
The job objectives include: To ensure effective merchandising in the store, To ensure production according to system, To ensure stock availability, To manage wastage in all departments, To ensure effective housekeeping, Health and Safety and to manage staff. - Shoprite reserves the right to expire jobs at any time. Advert closing dates may vary from those published on job boards and third party sites. Please double-check the closing date on the Shoprite Holdings, Careers page before applying