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SOUS CHEF PASTRY

Reference: 

PASTRY CHEF

Location: 

Western Cape

Source: 

Hotel and Catering Personnel

Remuneration: 

R10 000 - R18 000 Per Month

RUN A BUSY PASTRY KITCHEN

MANAGE STAFF

CREATIVE

Industry: 

Hospitality

Job Type: 

Permanent

Date Posted: 

2017-03-30